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Chewy, nutty no-bake bars made with nut butter, nuts, seeds, and chocolate.
Print Recipe
Course: Snack
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup almond butter
  • 1/4 cup coconut oil
  • 1/3 cup maple syrup or honey
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1 cup mixed nuts, chopped
  • 1/2 cup mixed seeds
  • 1/2 cup chocolate chips

Equipment

  • saucepan
  • mixing bowl
  • 8x8-inch pan

Method
 

  1. Line an 8x8-inch pan with parchment paper.
  2. Gently melt almond butter, coconut oil, and sweetener until smooth.
  3. Stir in vanilla and salt.
  4. Fold in nuts, seeds, and chocolate chips until evenly combined.
  5. Press mixture firmly into prepared pan.
  6. Refrigerate until set, then slice into bars.

Nutrition

Calories: 280kcalCarbohydrates: 18gProtein: 7gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gSodium: 110mgPotassium: 260mgFiber: 4gSugar: 10gVitamin A: 2IUCalcium: 6mgIron: 10mg

Notes

Press mixture firmly into the pan for clean slices.

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