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Quick no-bake bars made with oats, peanut butter, honey, and a smooth chocolate topping.
Print Recipe
Course: Dessert
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups old-fashioned rolled oats
  • 1/2 cup creamy peanut butter
  • 1/3 cup honey or maple syrup
  • 1/2 tsp vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 2 tbsp peanut butter (optional)

Equipment

  • mixing bowl
  • square pan

Method
 

  1. Line a square pan with parchment paper.
  2. Mix oats, peanut butter, honey, and vanilla until combined.
  3. Press mixture evenly into the prepared pan.
  4. Melt chocolate chips and peanut butter until smooth.
  5. Spread chocolate over oat layer and chill until set before slicing.

Nutrition

Calories: 280kcalCarbohydrates: 32gProtein: 7gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gSodium: 95mgPotassium: 210mgFiber: 4gSugar: 18gVitamin A: 2IUCalcium: 4mgIron: 10mg

Notes

Chill fully before slicing for clean edges.

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