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A creamy, no-bake frozen dessert made with fruit, marshmallows, and whipped topping.
Print Recipe
Course: Dessert
Cuisine: American
Calories: 240
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 can crushed pineapple, drained (20 oz)
  • 1 can mandarin oranges, drained (11 oz)
  • 1 cup mini marshmallows
  • 1 can sweetened condensed milk (14 oz)
  • 1 tub whipped topping

Equipment

  • mixing bowl
  • Spatula
  • freezer-safe dish

Method
 

  1. In a large bowl, fold sweetened condensed milk into whipped topping until smooth.
  2. Gently fold in drained pineapple, mandarin oranges, and marshmallows.
  3. Spread mixture evenly into a freezer-safe dish.
  4. Cover tightly and freeze until firm, about 4 hours.
  5. Let sit 5 minutes before scooping and serving.

Nutrition

Calories: 240kcalCarbohydrates: 38gProtein: 4gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 110mgPotassium: 180mgFiber: 1gSugar: 30gVitamin A: 4IUVitamin C: 20mgCalcium: 10mgIron: 2mg

Notes

Let sit briefly at room temperature before scooping for best texture.

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