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Soft and chewy peanut butter cookies loaded with chocolate, caramel, and peanut pieces.
Print Recipe
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1/2 cup butter, softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups chopped Snickers-style candy bars

Equipment

  • mixing bowl
  • baking sheet

Method
 

  1. Cream butter and peanut butter until smooth.
  2. Add sugars and mix until fluffy.
  3. Mix in egg and vanilla.
  4. Add dry ingredients and mix just until combined.
  5. Fold in chopped candy.
  6. Scoop dough and bake until edges are set.

Nutrition

Calories: 210kcalCarbohydrates: 24gProtein: 4gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 16gVitamin A: 4IUCalcium: 2mgIron: 6mg

Notes

Do not overbake to keep centers soft.

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