Ingredients
Equipment
Method
- Slice the onion into thick rings and gently separate them.
- Prepare three bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with salt, garlic powder, and paprika.
- Dip each onion ring into flour, then egg, then breadcrumbs until fully coated.
- Preheat the air fryer to 375°F and lightly spray the basket with oil.
- Arrange onion rings in a single layer, spray lightly with oil, and cook for 8–10 minutes, flipping halfway through.
Nutrition
Notes
For extra crispiness, double-coat the onion rings. Serve immediately for best texture.