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Soft baked apple fritters with warm spices and sweet vanilla glaze.
Print Recipe
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/3 cup granulated sugar
  • 1/3 cup brown sugar, packed
  • 1 large egg
  • 1/2 cup buttermilk
  • 2 tbsp unsalted butter, melted
  • 1 tsp vanilla extract
  • 1 medium apple, peeled and diced

Equipment

  • mixing bowls
  • muffin tin

Method
 

  1. Preheat oven to 375°F and grease muffin tin.
  2. Whisk together dry ingredients in a bowl.
  3. Mix wet ingredients separately until smooth.
  4. Combine wet and dry ingredients, then fold in apples.
  5. Spoon batter into pan and bake until golden and set.

Nutrition

Calories: 210kcalCarbohydrates: 34gProtein: 4gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 220mgPotassium: 140mgFiber: 2gSugar: 18gVitamin A: 220IUVitamin C: 3mgCalcium: 70mgIron: 1.3mg

Notes

Glaze fritters while warm for best flavor.

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