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Easy no-bake peanut butter balls made with oats, honey, and chocolate chips.
Print Recipe
Course: Snack
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup creamy peanut butter
  • 0.5 cup honey or maple syrup
  • 1 tsp vanilla extract
  • 1.5 cups rolled oats
  • 0.5 cup ground flaxseed or chia seeds
  • 0.5 cup mini chocolate chips

Equipment

  • mixing bowl
  • Spoon

Method
 

  1. Mix peanut butter, honey, and vanilla until smooth.
  2. Stir in oats, flaxseed, and chocolate chips until combined.
  3. Roll mixture into tablespoon-sized balls.
  4. Chill in refrigerator for at least 30 minutes before serving.

Nutrition

Calories: 140kcalCarbohydrates: 14gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 60mgPotassium: 120mgFiber: 3gSugar: 7gCalcium: 20mgIron: 1mg

Notes

Chill well before serving for best texture.

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