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Delicious Street Corn Chicken Rice Bowl Recipe

Delicious Street Corn Chicken Rice Bowl Recipe – Quick & Easy!

Quick and nutritious, this Delicious Street Corn Chicken Rice Bowl Recipe is bursting with flavor and perfect for busy weeknights.
Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: High-Protein
Cuisine: Mexican
Calories: 450

Ingredients
  

For the Chicken
  • 2 pieces Chicken breasts Can substitute with tofu for a vegetarian option.
  • 1 tablespoon Chili powder Adjust based on spice tolerance.
  • 1 teaspoon Cumin Omit if not available.
For the Rice Base
  • 2 cups Rice Choose white, brown, or quinoa based on preference.
  • 1 tablespoon Olive oil Avocado oil can be a substitute.
For the Corn Mixture
  • 1 cup Corn Fresh, canned, or frozen works.
  • 1/2 cup Red onion Green onions can be a milder alternative.
  • 2 cloves Minced garlic Use fresh for best flavor.
For the Toppings
  • 2 tablespoons Lime juice Can use lemon juice in its place.
  • 1 piece Avocado Greek yogurt can substitute for creaminess.
  • 1/2 cup Cotija or feta cheese Skip for a dairy-free version.

Equipment

  • Skillet
  • Pot
  • meat thermometer

Method
 

How to Make Delicious Street Corn Chicken Rice Bowl
  1. Cook the Rice: Prepare the rice according to package instructions and keep it warm.
  2. Season and Sauté Chicken: Season chicken breasts with salt, pepper, chili powder, and cumin. Sauté in olive oil over medium-high heat for 6-8 minutes per side until golden brown and cooked through. Let rest before slicing.
  3. Prepare Corn Mixture: In the same skillet, add corn and red onion, sauté until lightly charred. Stir in minced garlic and cook for 1-2 minutes.
  4. Combine Ingredients: Mix warm rice with sautéed corn and onion, add lime juice, and toss well.
  5. Assemble Bowls: Divide rice mixture into bowls, top with sliced chicken, avocado, yogurt or Cotija cheese, and fresh cilantro.
  6. Serve and Enjoy: Serve immediately with lime wedges for extra zing.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 50gProtein: 35gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 6gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 150mgIron: 2mg

Notes

For added spice, drizzle hot sauce on top before serving. Optional ingredients can be adjusted according to taste preferences.

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