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Easy Potsticker Soup Recipe for Comfort Food Lovers

Easy Potsticker Soup Recipe: Cozy Comfort Food Awaits!

This Easy Potsticker Soup is a quick, heartwarming dish that combines tender dumplings with fresh veggies in a savory broth, perfect for comfort food lovers.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Comfort Foods
Cuisine: Asian
Calories: 320

Ingredients
  

For the Dumplings
  • 1 package Pork or Chicken Dumplings Store-bought or homemade
For the Broth
  • 4 cups Low-Sodium Chicken Broth
  • 1 tablespoon Fresh Ginger Finely grated
  • 3 cloves Garlic Cloves Minced
For the Vegetables
  • 2 stalks Green Onions Finely chopped
  • 2 cups Fresh Spinach or Bok Choy Choose one
For Flavoring
  • 2 tablespoons Soy Sauce
  • 1 teaspoon Sesame Oil Drizzle before serving

Equipment

  • large pot

Method
 

Instructions
  1. Gather Ingredients: Start by assembling all your ingredients on the counter.
  2. Sauté Aromatics: In a large pot, heat a splash of oil over medium heat. Add the minced garlic and finely grated ginger, cooking for about 1 minute until fragrant.
  3. Add Broth and Dumplings: Pour in the low-sodium chicken broth, bringing it to a gentle boil. Add the dumplings and cook for about 5-7 minutes.
  4. Incorporate Greens: Stir in fresh spinach or bok choy with soy sauce. Cook for an additional 2-3 minutes until tender.
  5. Finish with Flavor: Drizzle sesame oil into the pot just before serving. Adjust seasoning if necessary.
  6. Garnish and Serve: Ladle soup into bowls, top with green onions, and serve hot.

Nutrition

Serving: 1bowlCalories: 320kcalCarbohydrates: 45gProtein: 15gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 3gVitamin A: 30IUVitamin C: 20mgCalcium: 10mgIron: 15mg

Notes

Optional: Add a splash of chili sauce for a kick of heat. Cook dumplings until golden brown before adding them to the broth for enhanced flavor and texture.

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