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Strawberry Dole Whip

Indulge in the Best Strawberry Dole Whip: Easy 10-Minute Treat

This Vegan Strawberry Dole Whip is a delightful treat that combines the tangy sweetness of strawberries with creamy coconut, ready in just 10 minutes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Easy Desserts
Cuisine: Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Whip
  • 2 cups Frozen Strawberries Ensure they are fully frozen for best results.
  • 1 cup Pineapple Juice Opt for 100% juice for best flavor.
  • 1 cup Unsweetened Coconut Milk Almond milk can be used as a substitute.
  • 1 tablespoon Lemon Juice Fresh juice is preferred over bottled.
  • 2 tablespoons Powdered Sugar Optional for extra sweetness; adjust as desired.

Equipment

  • Blender

Method
 

Preparation
  1. In a blender, combine frozen strawberries, pineapple juice, coconut milk, and lemon juice. Blend until completely smooth, pausing to scrape down the sides as needed to ensure everything is well mixed.
  2. Sample your creation and adjust sweetness with powdered sugar if desired. Blend again briefly until the sugar is incorporated, ensuring a seamless mix.
  3. For a soft-serve experience, serve immediately in bowls or cones. For a firmer treat, transfer the mixture to a container and freeze for about 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 36gProtein: 1gFat: 2gSaturated Fat: 1gSodium: 5mgPotassium: 300mgFiber: 4gSugar: 25gVitamin C: 60mgCalcium: 2mgIron: 2mg

Notes

Top with fresh strawberries or a sprig of mint for a beautiful garnish! Best enjoyed fresh but can be stored in an airtight container for a few days.

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