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–+ servings
Cinnamon Roll Overnight Oats

Irresistibly Creamy Cinnamon Roll Overnight Oats Recipe

Discover the delightful taste of Cinnamon Roll Overnight Oats, a wholesome breakfast that combines flavor and nutrition.
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Prep Time 15 minutes
Refrigeration Time 4 hours
Total Time 4 hours 15 minutes
Servings: 2 jars
Course: Whimsical Brunch Creations
Cuisine: Vegan
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Old Fashioned Oats
  • 2 tablespoons Chia Seeds optional
  • 2 tablespoons Coconut Sugar or substitute with light brown sugar or maple syrup
  • 1 teaspoon Ground Cinnamon adjust for desired spice level
For the Liquid Mixture
  • 1 cup Dairy-Free Milk almond, soy, or oat
  • 1 teaspoon Pure Vanilla Extract optional
For the Optional Boost
  • 2 tablespoons Hemp Hearts optional
  • 2 scoops Vegan Vanilla Protein Powder optional
For Topping
  • 2 tablespoons Coconut Sugar or Brown Sugar for swirling
  • 1 cup Vanilla Dairy-Free Yogurt select your favorite brand

Equipment

  • mixing bowl
  • Jar

Method
 

Preparation
  1. In a medium bowl, whisk together the old-fashioned oats, chia seeds, coconut sugar, and ground cinnamon until well combined.
  2. Pour in your choice of dairy-free milk and the pure vanilla extract. Stir well to ensure all the ingredients are mixed and adjust the milk for desired thickness.
  3. Cover the bowl and refrigerate for 3-4 hours or overnight. This allows the oats to thicken and absorb all those delightful flavors.
  4. In a separate small bowl, mix together the coconut sugar and any additional ground cinnamon for the delicious topping.
  5. To serve, layer 1-2 tablespoons of the oats into a jar, then sprinkle a teaspoon of the cinnamon-sugar mixture on top. Repeat the layers until the jar is full.
  6. Top each jar of oats with a generous dollop of dairy-free yogurt.

Nutrition

Serving: 1jarCalories: 300kcalCarbohydrates: 45gProtein: 10gFat: 8gSaturated Fat: 1gSodium: 120mgPotassium: 300mgFiber: 8gSugar: 10gCalcium: 200mgIron: 2mg

Notes

Optional: Drizzle with maple syrup or top with nuts for extra flavor and texture. Store prepared jars in the refrigerator for up to 5 days.

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