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–+ servings
Ultimate Tater Tot Breakfast Bowl

Irresistibly Crunchy: Ultimate Tater Tot Breakfast Bowl

Experience the warmth and comfort of the Ultimate Tater Tot Breakfast Bowl, with crispy tater tots, creamy sausage gravy, and delicious toppings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Whimsical Brunch Creations
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bowl
  • 32 ounces Frozen Tater Tots Or make homemade for extra crunch.
  • 4 large Eggs Fried or scrambled based on preference.
For the Gravy
  • 1 pound Beef Sausage Can substitute with turkey sausage.
  • 4 tablespoons Butter Use vegan butter for a dairy-free option.
  • 1/4 cup All-Purpose Flour Can substitute with gluten-free flour.
  • 2 cups Milk Nondairy options like almond or oat milk work well.
  • 1 teaspoon Salt Adjust to your taste.
  • 1/2 teaspoon Black Pepper Freshly ground recommended.
  • 1 teaspoon Garlic Powder Fresh garlic can be a substitute.
For Toppings
  • 1 cup Shredded Cheddar Cheese Pepper jack can be used for spice.
  • 1/4 cup Green Onions Substitute with regular onions if desired.
  • 1/4 teaspoon Red Pepper Flakes Optional for added heat.

Equipment

  • oven
  • Skillet
  • baking sheet
  • whisk

Method
 

How to Make Ultimate Tater Tot Breakfast Bowl
  1. Preheat your oven according to the instructions on the tater tot package.
  2. Spread the frozen tater tots in a single layer on a baking sheet and bake for 20-25 minutes until golden brown.
  3. In a skillet over medium heat, cook the beef sausage until browned, about 5-7 minutes.
  4. Add butter to the skillet, then stir in flour and cook for about a minute. Gradually whisk in the milk and thicken for 3-5 minutes.
  5. Prepare eggs in your desired style, either frying sunny-side up or scrambling.
  6. Layer the baked tater tots at the bottom of your bowl, top with sausage gravy, add eggs, and sprinkle with cheese, green onions, and red pepper flakes.
  7. Serve hot and enjoy!

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 42gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gCholesterol: 200mgSodium: 1200mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 25mgIron: 15mg

Notes

Store the assembled bowl in an airtight container for up to 3 days, keeping gravy separate. Freeze gravy for up to 3 months.

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