Ingredients
Equipment
Method
How to Make Easy Cake Mix Chocolate Chip Cookie Bars
- Preheat your oven to 350°F (180°C) and spray a 9x13-inch baking pan with nonstick cooking spray.
- Combine the yellow cake mix, large eggs, vegetable oil, and water in a large mixing bowl. Mix until the batter is smooth and lump-free.
- Fold in ¾ cup of chocolate chips gently using a rubber spatula.
- Pour the batter into the prepared baking pan, spreading it evenly across the bottom.
- Bake for about 24 minutes, or until a toothpick inserted in the center comes out slightly gooey.
- Cool the bars in the pan for 20-30 minutes before slicing them into squares.
Nutrition
Notes
These bars can be served warm with a scoop of ice cream for an extra indulgent treat.