Ingredients
Equipment
Method
How to Make Hot Fudge Sauce
- Combine ingredients: In a medium saucepan, gently mix sweetened condensed milk and semi-sweet chocolate chips over medium-low heat.
- Keep stirring: Ensure the mixture becomes smooth and glossy.
- Add butter: Remove from heat and stir in unsalted butter until fully melted.
- Serve or store: Drizzle over ice cream or cool and store in an airtight container.
Nutrition
Notes
For a delightful contrast, serve with a sprinkle of sea salt.