Ingredients
Equipment
Method
How to Make Pancake Tacos
- Prepare Pancake Batter: Start by mixing the pancake mix with the required liquid until you have a smooth batter.
- Cook Pancakes: Preheat a skillet over medium heat and pour small amounts of batter to form pancakes, cooking until bubbles appear. Flip and cook another minute until golden brown.
- Fold into Tacos: Once cooked, carefully fold each pancake into a taco shape while warm to maintain softness.
- Fill Tacos: Spoon in your creamy filling, then add fresh fruits and toppings as desired.
- Serve: Drizzle with sweet syrup and serve immediately, enjoying the delightful flavors while fresh.
Nutrition
Notes
Optional: Add a sprinkle of cinnamon for an extra touch of flavor. Use fresh ingredients for the best taste.
