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Lemon Brownies

Irresistibly Zesty Lemon Brownies with Sweet Glaze Delight

Delight your taste buds with these Lemon Brownies that combine a fresh citrus zing with a delightful sweet glaze.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 1 hour
Servings: 12 slices
Course: Easy Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownies
  • 1 cup All-Purpose Flour Substitution: Use gluten-free flour for a gluten-free version.
  • 1 cup Granulated Sugar
  • 1/2 cup Unsalted Butter Can substitute with coconut oil for a dairy-free option.
  • 2 tablespoons Lemon Zest Use fresh zest for best results.
  • 1/4 cup Lemon Juice Fresh lemon juice is recommended (bottled can be used in a pinch).
  • 3 large Eggs
  • 1 teaspoon Baking Powder
  • 1 teaspoon Lemon Extract optional
For the Glaze
  • 1 cup Powdered Sugar
  • 2 tablespoons Lemon Juice

Equipment

  • mixing bowl
  • Baking Pan
  • whisk
  • Parchment Paper

Method
 

Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Prepare the baking pan by greasing it and lining it with parchment paper.
  3. Cream together the unsalted butter and granulated sugar until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition, then stir in the lemon zest and lemon juice.
  5. Sift in the all-purpose flour and baking powder, mixing gently until just combined.
  6. Pour the batter into the prepared pan, spreading it evenly.
  7. Bake for 25-30 minutes until the edges are set and a toothpick comes out with a few moist crumbs.
  8. Cool the brownies completely in the pan before glazing.
  9. Whisk together the powdered sugar and lemon juice for the glaze, then spread over cooled brownies.
  10. Chill the brownies to let the glaze set before cutting.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 30mgSodium: 150mgPotassium: 50mgFiber: 0.5gSugar: 15gVitamin A: 200IUVitamin C: 2mgCalcium: 10mgIron: 0.5mg

Notes

Optional: Sprinkle with additional lemon zest before serving for an extra citrus kick.

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