Ingredients
Equipment
Method
Cooking Steps
- Preheat the oven to 400°F (200°C).
- Combine ranch seasoning and buffalo sauce in a bowl. Stir well.
- Toss the chicken tenders in the marinade until coated. Cover and refrigerate for at least 1 hour.
- Arrange the marinated chicken on an oven rack or a baking sheet.
- Bake for about 25-30 minutes, or until the chicken is cooked through.
- Brush with additional buffalo sauce and ranch seasoning before serving.
Nutrition
Notes
Serve alongside fresh celery sticks and a cooling ranch dip for an irresistible combination.
