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–+ servings

Smashburger Quesadillas

A delicious fusion of classic smashburger flavors and crispy quesadillas, perfect for a quick meal or snack.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef For the filling.
  • Salt To taste.
  • Pepper To taste.
  • Garlic powder To season the beef.
  • 4 large flour tortillas
  • 1 cup shredded cheddar or American cheese For melting.
Optional Toppings
  • pickles For serving.
  • diced onions For serving.
  • burger sauce For dipping.

Method
 

Cooking
  1. Heat a skillet or griddle over medium-high heat.
  2. Press a small handful of ground beef directly onto one half of each tortilla. Season well with salt, pepper, and garlic powder.
  3. Cook the beef side down for 2–3 minutes until browned.
  4. Flip the tortillas, sprinkle with cheese, and fold them in half. Grill both sides until crispy and melty.
  5. Slice and serve with your favorite burger toppings or dipping sauce.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gSodium: 500mgFiber: 2gSugar: 1g

Notes

Don't overcrowd the skillet; make a few quesadillas at a time for the best results. Ensure your skillet is hot enough to get a crispy outside. Feel free to mix in other ingredients, like peppers or mushrooms, with the beef for added flavor. Store leftovers in an airtight container in the fridge for up to 3 days.

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