Before we dive in, I just want to say thank you for stopping by! 🥰 If you love recipes that make mornings magical and delicious, this one’s for you. These Cinnamon Roll French Toast Bites are the ultimate mashup — gooey cinnamon rolls meet golden, custardy French toast in one bite-sized dream.
And if you’d like more sweet, simple recipes like this delivered straight to your inbox, be sure to subscribe to my email list — because mornings deserve a little sweetness! ☕✨
Overview of the Recipe
Picture this: warm, pillowy cinnamon rolls coated in a luscious vanilla-egg mixture, lightly fried until golden, then drizzled with that irresistible cream cheese icing. The result? Crispy edges, soft centers, and pure comfort in every single bite.
It’s everything you love about Sunday brunch — but faster, easier, and more fun to eat!
Why You’ll Love This Recipe
- Effortless: Made with store-bought cinnamon rolls for a quick fix.
- Fun & shareable: Perfect for brunch platters, kids’ breakfasts, or holiday mornings.
- Versatile: Great as a breakfast, snack, or even dessert!
- Customizable: Add fruit, syrup, or even bacon for your own twist.
What It Tastes Like
Think mini cinnamon roll donuts drenched in vanilla custard and kissed by butter on the skillet. They’re soft, sweet, slightly crisp, and perfectly spiced — the kind of bite that makes you close your eyes and smile. 😋
Benefits of This Recipe
- Uses everyday ingredients
- Ready in under 20 minutes
- No need for fancy equipment
- A guaranteed family favorite!
Ingredients You’ll Need
- 1 can refrigerated cinnamon rolls (with icing packet included)
- 2 large eggs
- 1/4 cup milk (any kind — dairy or plant-based)
- 1/2 teaspoon vanilla extract
- Butter or nonstick spray for cooking
- Optional: powdered sugar or maple syrup for serving
Tools You’ll Need
- Nonstick skillet or griddle
- Mixing bowl
- Whisk
- Spatula
- Knife or kitchen scissors
Ingredient Additions & Substitutions
- Add a pinch of cinnamon or nutmeg to the batter for extra warmth.
- Swap milk for half-and-half for a richer custard.
- Add chopped pecans or walnuts for crunch.
- Serve with fresh berries or banana slices for balance.
How to Make Cinnamon Roll French Toast Bites
Step 1: Prep the Cinnamon Rolls
Open the can of cinnamon rolls and separate them. Cut each roll into quarters (or smaller, if you want extra bite-sized pieces).
Step 2: Make the Batter
In a bowl, whisk together eggs, milk, and vanilla extract until smooth.
Step 3: Coat the Bites
Dip the cinnamon roll pieces into the mixture, letting any excess drip off.
Step 4: Cook Until Golden
Heat butter or nonstick spray in a skillet over medium heat. Cook the bites on each side for 1–2 minutes, until golden brown and slightly crisp on the edges.
Step 5: Drizzle and Serve
Warm the icing packet slightly and drizzle it over the bites. Optionally, dust with powdered sugar or drizzle with maple syrup for extra sweetness.
What to Serve With It
- Fresh fruit salad or sliced strawberries
- Crispy bacon or breakfast sausage
- A cup of hot coffee or chai latte
- A scoop of vanilla ice cream for dessert-style indulgence!
Tips for the Best French Toast Bites
- Don’t overcrowd the skillet — cook in batches for even browning.
- Use medium heat to avoid burning the sugar glaze.
- Warm the icing before drizzling for a silky finish.
- Want extra decadence? Mix the icing with a splash of milk to make it pourable.
Storage Instructions
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Reheat: Microwave for 10–15 seconds or warm in a skillet.
- Freeze: Freeze cooked bites for up to 2 months — just thaw and reheat before serving.
Frequently Asked Questions
Can I make these in an air fryer?
Yes! Air fry at 350°F (175°C) for about 6–8 minutes, shaking halfway through.
Can I prep them ahead of time?
You can cut the cinnamon rolls and mix the batter ahead — just combine right before cooking.
What if I don’t have the icing packet?
Mix 2 tablespoons cream cheese, 1 tablespoon milk, and 1 tablespoon powdered sugar for a quick replacement.
Conclusion
There you have it — Cinnamon Roll French Toast Bites, the sweetest, easiest breakfast hack ever! 🥞✨
They’re cozy, quick, and just a little bit fancy — perfect for impressing brunch guests or treating yourself on a lazy weekend morning.
If you loved this recipe, try these next:
- Strawberry Pound Cake: A Sweet Slice of Summer
- Cream Cheese Corn Casserole
- 3-Ingredient Pan-Fried Halloumi
Let’s Stay Connected!
💬 I’d love to see your version! Share your Cinnamon Roll French Toast Bites on Pinterest and tag me so I can cheer you on from my kitchen. Don’t forget to leave a review below — your feedback means the world!
Nutritional Information (Approximate per serving)
- Calories: 240
- Protein: 5g
- Fat: 10g
- Carbohydrates: 30g
- Sugar: 18g
- Sodium: 260mg
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