
When the mornings feel rushed, you want a breakfast that packs a punch without keeping you in the kitchen all day. Enter the Air Fryer Egg & Cheese Toast – Breakfast in Minutes! This delightful dish combines the satisfying crunch of thick, buttery toast with a perfectly cooked egg and an ooey-gooey layer of cheese — all crafted in your trusty air fryer!
Whether you're navigating a busy weekday or enjoying a leisurely weekend brunch, this quick and customizable recipe is a game-changer. It's the kind of comfort food that makes you feel good, without adding unnecessary stress to your morning routine. Imagine biting into a slice of golden toast, the warm egg spilling slightly as you savor the rich flavors.
Plus, you can easily tailor it to fit dietary needs — from adding crispy bacon bits to swapping out dairy cheese for a plant-based option. In under 10 minutes, you can whip up a gourmet breakfast that leaves you energized and ready to take on the day. Let’s dive into this simple yet indulgent treat!

Why Will You Love Air Fryer Egg & Cheese Toast?
Quick and easy: This recipe takes only 10 minutes from start to finish, making it perfect for any busy morning.
Customizable: Tailor it to your taste—add bacon, swap cheeses, or go dairy-free!
Flavor-packed: Each bite is a delightful mix of crispy toast, creamy egg, and melted cheese, combining classic comfort with modern convenience.
Healthy twist: Boost your breakfast with protein and fiber by choosing whole grain bread and fresh herbs.
Crowd-pleaser: Ideal for families or brunch gatherings, everyone will love this tasty take on a breakfast staple! Give it a try for a delightful start to your day.
Air Fryer Egg & Cheese Toast Ingredients
• Get ready to gather all the essentials for this quick breakfast delight!
For the Toast
- Thick Bread – A sturdy base providing crispiness; avoid thin bread to prevent sogginess.
- Butter – Adds richness to the exterior; feel free to use plant-based butter for a dairy-free version.
For the Filling
- Eggs – The star of the show, offering a creamy center; scrambled eggs are a perfect substitute if you prefer that texture.
- Shredded Cheese – Melts beautifully, creating a gooey layer; options like cheddar or a dairy-free cheese transform this Air Fryer Egg & Cheese Toast into a delectable masterpiece.
For Seasoning
- Salt and Pepper – Essential for bringing out the flavors; adjust to your taste preference.
- Fresh Herbs (Parsley or Chives) – Elevate the dish with a burst of freshness; totally optional but highly recommended for a gourmet touch.
With these ingredients at your fingertips, you’re all set to craft a delicious Air Fryer Egg & Cheese Toast that’ll make mornings feel special! Enjoy the simplicity and satisfaction it brings to your breakfast table.
How to Make Air Fryer Egg & Cheese Toast
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Preheat the air fryer to 375°F (190°C). This step ensures even cooking, setting the perfect stage for crispy, golden toast.
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Butter one side of two slices of thick bread. Lightly spread the butter, then press a well into the center of each slice to create a nice cradle for the egg.
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Crack one egg into the well of each slice. Take care to keep the yolk intact for that beautiful, runny center once cooked.
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Sprinkle shredded cheese around the egg or atop the bread edges. This creamy addition will melt beautifully while the toast cooks.
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Air fry for 6–8 minutes, until the egg whites are set and the cheese is nicely melted. Remember, cook for about 6 minutes for soft yolks, and go for 8 minutes if you prefer firmer yolks.
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Season with salt, pepper, and fresh herbs. Enjoy your dish hot and fresh from the air fryer for maximum flavor!
Optional: Add crispy bacon bits or avocado slices for an extra layer of deliciousness.
Exact quantities are listed in the recipe card below.

What to Serve with Air Fryer Egg and Cheese Toast?
Brighten your morning meal by adding fresh and flavorful sides to elevate your Air Fryer Egg and Cheese Toast experience.
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Fresh Fruit Salad: A medley of seasonal fruits adds a refreshing burst of sweetness, providing a delightful contrast to the rich toast.
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Crisp Green Salad: A light salad with mixed greens and a tangy vinaigrette complements the hearty toast, balancing flavors and textures beautifully.
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Crispy Bacon or Sausage: Adding savory, crunchy bacon or juicy sausage links gives your breakfast a protein boost and satisfying crunch.
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Avocado Slices: Creamy avocado brings a silky richness that pairs perfectly with the egg and cheese, enhancing the overall dish.
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Hot Sauce: A dash of your favorite hot sauce brings heat and flavor, making every bite an exciting experience.
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Iced Coffee or Fresh Juice: A chilled beverage, like iced coffee or freshly squeezed juice, rounds out the meal perfectly, providing a refreshing sip alongside every bite.
How to Store and Freeze Air Fryer Egg & Cheese Toast
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Fridge: Store leftovers in an airtight container for up to 2 days to keep your Air Fryer Egg & Cheese Toast fresh.
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Freezer: For longer storage, freeze individual portions wrapped tightly in plastic wrap and placed in a freezer bag for up to 2 months.
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Reheating: Reheat in the air fryer at 325°F for 2–3 minutes, ensuring it stays crispy while warming through.
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Avoid Sogginess: To maintain texture, avoid prolonged storage and eat fresh whenever possible!
Air Fryer Egg & Cheese Toast Variations & Substitutions
Feel free to get creative with this delightful recipe — customizing it has never been easier!
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Dairy-Free: Swap shredded cheese and butter for your favorite plant-based alternatives to maintain that creamy, comforting taste.
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Spicy Kick: Add a pinch of cayenne pepper or a drizzle of hot sauce on top before air frying for a delightful heat that elevates your toast.
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Hearty Additions: Toss in some sautéed spinach or roasted red peppers for extra flavors and nutrients that enhance the overall taste.
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Protein Boost: Mix in crispy bacon bits or diced ham for an extra savory punch that pairs perfectly with the creamy egg and cheese.
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Scrambled Style: Instead of cracking an egg directly onto the toast, scramble the eggs first, then spoon them into the well for a fluffy twist that’s just as satisfying.
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Herb Bliss: Experiment with different fresh herbs like thyme or dill for a new layer of flavor that freshens up every bite and brings a garden-like aroma.
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Alternative Breads: Use whole grain or gluten-free bread to fit your dietary needs while adding a nutty flavor and hearty texture to the dish.
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Sweet Twist: For a unique breakfast, try a sweet version by using cinnamon raisin bread and adding a drizzle of maple syrup once it’s done cooking — a fun spin on traditional toast!
Tips for the Best Air Fryer Egg & Cheese Toast
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Choose the Right Bread: Thicker slices of bread prevent sogginess and enhance the crunchiness. Avoid thin bread that may become mushy in the air fryer.
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Control Cooking Time: Watch closely as air fryer settings can vary. Adjust cooking time to achieve your preferred yolk consistency—6 minutes for runny yolks and 8 for firmer ones.
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Season to Taste: Don’t skip the salt and pepper! Proper seasoning elevates flavors; adjust according to your palate to ensure a delightful bite of Air Fryer Egg & Cheese Toast.
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Experiment with Cheeses: Feel free to mix different cheeses for a unique flavor. Cheddar, mozzarella, and even dairy-free alternatives all bring something special to the dish.
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Add Fresh Herbs: Finishing with chopped parsley or chives not only brightens the flavor but adds a lovely touch of color and freshness to your meal.
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Reheat Wisely: If you have leftovers, store them in the fridge for up to 2 days. Reheat in the air fryer at 325°F for a crisp refresh!
Make Ahead Options
These Air Fryer Egg and Cheese Toast are perfect for meal prep enthusiasts! You can prepare the bread by buttering and pressing a well into the center up to 24 hours in advance, storing them in an airtight container in the refrigerator to maintain freshness. You can also crack the eggs into the wells and refrigerate them separately, allowing for straightforward assembly in the morning. When you're ready to enjoy your breakfast, simply pop the prepared bread and eggs into the air fryer, sprinkle with cheese, and air fry for 6–8 minutes until perfectly cooked. This way, you’ll have a delicious breakfast ready with minimal effort, making your busy mornings so much easier!

Air Fryer Egg & Cheese Toast Recipe FAQs
What type of bread works best for Air Fryer Egg & Cheese Toast?
Thick bread is essential for this recipe, as it provides the structure needed for a crispy texture. I recommend avoiding thin bread, which can easily become soggy. Sourdough or other hearty varieties work wonderfully!
How should I store leftovers of Air Fryer Egg & Cheese Toast?
Leftovers can be stored in an airtight container in the fridge for up to 2 days. Make sure to reheat in the air fryer at 325°F for 2–3 minutes to maintain that delightful crispiness while warming them through.
Can I freeze Air Fryer Egg & Cheese Toast?
Absolutely! For longer storage, wrap individual portions tightly in plastic wrap and place them in a freezer bag. They can be frozen for up to 2 months. Just remember to thaw them before reheating in the air fryer for the best texture.
What should I do if my egg yolks aren't cooking to my preference?
Cooking time varies depending on your air fryer model, but generally, 6 minutes will result in soft yolks and 8 minutes for firmer ones. If they aren’t cooking to your liking, consider adjusting the time slightly in future batches, and always monitor closely!
Are there any dietary considerations for Air Fryer Egg & Cheese Toast?
You can easily make this dish dairy-free by using plant-based butter and dairy-free cheese. If you have allergies, be sure to check labels on cheese and butter alternatives. Additionally, consider adding ingredients like avocado or veggies for extra nutrition!
Can I substitute scrambled eggs instead of whole eggs?
Yes, you can definitely use scrambled eggs for a different texture! Simply whisk two eggs with a dash of salt and pepper, pour the mixture into the well of the bread, and then follow the same air frying steps. Enjoy experimenting!

Quick & Easy Air Fryer Egg & Cheese Toast – Breakfast in Minutes!
Ingredients
Equipment
Method
- Preheat the air fryer to 375°F (190°C).
- Butter one side of two slices of thick bread.
- Crack one egg into the well of each slice.
- Sprinkle shredded cheese around the egg.
- Air fry for 6–8 minutes, until the egg whites are set.
- Season with salt, pepper, and fresh herbs.





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